Recent posts

Webinar Recap: “Developing, Testing, and Troubleshooting Chromatography Method Transfer”

By February 1, 2017

In this webinar, we discussed the transfer of chromatographic methods that occurs at many stages in the development and production of a product. Here are a few questions that we received but did not have time to answer during the information-rich hour.

Categories: Technologies
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Agro Food industry Hi Tech article: Ensuring the Consistency and Quality of Food and Beverages with New Advancements in Mass Spectrometry

By March 16, 2015

by Joe Romano  Joe Romano is Senior Manager of Waters’ Food and Environmental Business and a member of the AgroFood Industry Hi Tech Scientific Advisory Board In his recently published article in AGRO Food Industry Hi… Read more >

Categories: Food
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